www.facebook.com/Eatloveplaywithfood Turkey Stuffed Potato |
350g turkey fillets
1/4 red pepper, large dice
1/4 yellow pepper, large dice
1/4 green pepper, large dice
1/2 red onion, chopped
1 clove garlic, finely chopped
1 Tbsp wholegrain mustard
1/2 cup light cream
Pre-heat oven to 180'C (370'F)
Wash potatoes, DRY and bake for 1 hour directly on the oven rack, turning once over
Meanwhile, chop turkey fillets into slithers and mix with your favourite spices
Add a little oil to a frying pan, heat and toss turkey until golden brown
Add all other ingredients and stir well
Adjust heat to a low temperature, lid on and cook for about 10 min until peppers are tender
Remove potato from the oven
Slit open and add a dollop of butter (herb or garlic butter also works well)
Load with filling and garnish
This is really wholesome and healthy as well!
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