www.facebook.com/Eatloveplaywithfood Marshmallow Rice Crispy Squares0 |
300g marshmallows (white and pink)
1/4 tsp cinnamon
1/4 tsp espresso granules
180g Rice Crispy's
Melt butter on LOW in a pot
Add marshmallows and keep stirring until they have melted
Add cinnamon and espresso and stir well
Add Rice Crispy's and mix with a wooden spoon
Transfer to a well greased 32cm x 23cm dish
Using a back of a spoon spread out and flatten
Allow to cool before turning out and cutting into squares
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